The company’s manufactured delicacies resemble authentic local taste. Let’s make new memories of these traditional delicacies by ordering Makkusé from here. Finally, 11 member Jury included “Asmi Shrestha”, actor “Sunny Rauniyar Pradhan”, election commissioner “Ela Sharma”, along with actor “Anoop Bikram Shahi” selected her Miss Nepal. But once they have experienced our product, the most common feedback has been that it is worth the experience. We have a waste segregation system in our production facility while also using glass bottles over plastic bottles despite the higher cost associated with glass bottles. Miss Nepal 2011, Anushka Shrestha thought the same and aftermarket research of almost a year, She founded the company Makkuse where she produces the Gudhpak, Pustakari, and cookies. The brand boasts of a range of traditional Newar sweets and bakes, which justifies the name of the brand which roughly translates to scrumptious in English. But, it has been a very gratifying experience so far. See More. Has your journey in Miss Nepal and Miss World 2019 inspired you to start your own venture in Nepal? In terms of shelf life, pustakari stays good for 60 days. Additionally, we have two facilities managers, three traditional chefs and two bakery chefs in our team. Namaste, I am MISS WORLD NEPAL 2019, Anushka Shrestha. Capitalising on the growing online market, former Miss Nepal Anushka Shrestha also recently launched Makkusé, an online dessert store that specialises in Nepal’s authentic and traditional sweets (such as Gundpak and Pustakari) with modern touch. Anushka Shrestha was also awarded “The Kathmandu Post Miss Intellectual” and “Yamaha Miss Fascino”. Trishna Shakya-February 20, 2021. But with the increasing influence of Indian sweets, the original Newar sweets Pustakari and Gudhpak have now been forgotten. The expertise of  my partners in this industry gives me the confidence to scale when necessary. In an interview, Anushka said that It’s necessary for young generations to come up with new ideas that could help Nepali product to reach the global market. What is the inspiration behind the unique name of your company? However, our initial plan was to launch during Dashain, which was slightly pushed till Tihar due to the pandemic. Anushka Shrestha | She/Her Miss Nepal World 2019 Co-Founder & CEO @makkuse.np BWAP 2019 recipient @missworld Eyes on the stars, feet on the ground, heart in a happy place 69 Likes, 1 Comments - News, Articles & Media (@siniteco) on Instagram: “STCNEWS । Miss World Nepal 2019, Anushka Shrestha has launched her own traditional and regional…” MARKETPLACE: Makkusé. here Listen Me 977 presents her life story Biography. The issue is serious as Nepali sweets are no less than Indian sweets. Despite the onset of COVID-19 pandemic, Ms. Anushka Shrestha and her partners did not lose hope and commenced their venture Makkusé in November 2020.... NEWS. Riha Shah-February 16, 2021. Anushka Shrestha, Miss World Nepal 2019 is the CEO of Makkuse. Nepali people have the tendency to be energetic in the beginning while it quickly diminishes as it comes. Additionally, Shrestha is a commerce graduate from an Australian university. We are launching a summer menu within a few months. These locally produced sweets were used as major sweets for festivals and special occasions in Kathmandu Valley. WOW Week Marketplace is curated by WOW … It was difficult to get information online about suppliers and most information comes from word of mouth. 0. Malika Entreprise- Taking a Step Towards Digitization of Nepal. We are also planning to export to at least one international location this year. Co-founder and CEO of Makkusé, Anushka Shrestha shares that founding the company was very near and dear to her heart. As I tasted these delicacies found in the market, I enjoyed its distinct flavors while I realized what the current generation has been missing. I never imagined becoming my own boss. Thus,  I am glad that people have appreciated it. Anushka also took to her official social media to reveal her emotions in a post captioned, “Today we took a cruise on the river Thames to get to the House of The Lords, which is the Parliament of the UK. Perhaps due to subconscious conditioning, I would always dream of becoming a CEO in someone else’s company. What were the main challenges in starting this venture especially during a pandemic? A post shared by Anushka Shrestha (@anshkashrestha) on. There are no culinary schools that teach traditional skills so it is usually passed down from one generation to another. With amazing reviews from all generations within a few months, Makkusé has been successful to reminisce old memories while adding modern flavors to this luxurious experience. 0. Facebook. In these three months since we started, price was a shocking factor for many in the beginning. So, it is quintessential for emerging entrepreneurs to stay consistent and be open to listening and learning. She represented Nepal at Miss World 2019 pageant held in the ExCeL London, London, United Kingdomon 14 December 2019. What are your future plans for this enterprise? This has been the main motive of our venture. 50.1m Followers, 318 Following, 1,057 Posts - See Instagram photos and videos from AnushkaSharma1588 (@anushkasharma) Write CSS OR LESS and hit save. Vajra Academy- Educating Responsible Leaders of Tomorrow. Makkusé is at Maya Manor Boutique Hotel by KGH Group. Makkuse- Authentic Nepali Desert – Anushka Shrestha 25. In our untouched past category, we have pustakari, which our consumers have complimented that it reminds them of the past. https://www.trendingnetnepal.com/who-is-anushka-shrestha-miss-nepal-2019 The next generation will only continue their skills passed down from generations when there are viable commercial opportunities in the market. Prakriti Mainali. Press alt + / to open this menu. The idea of Makkusé brewed amongst a group of young friends including the co-founder Anushka Shrestha, who is a Commerce graduate having pursued her higher education in Australia and is a returnee, and also is the current titleholder of Miss World Nepal 2019. Watch on YouTube “Persistence can really make things happen no matter how challenging things get,” says Anushka Shrestha, Co-founder and CEO of Makkusé Nepal. She also won the title of M… Stanford Seed has … Makkusé; Simply Scrumptious. Disable the Adblock extension in order to visit the site. “Persistence can really make things happen no matter how challenging things get,” says Anushka Shrestha, Co-founder and CEO of Makkusé Nepal. One of my mentors suggested that I should try gudpak, which I had never tried before and understand these traditional Nepali desserts. After coming back from Miss World 2019, I had talked with my mentors about doing something based in Nepal. Search for: Recent Posts. , while we sell in physical store through, Berrys Digital solution Searching for Graphic Designer, Vacancy Open for Graphic Designer at Sunsari. … View the profiles of professionals named "Anushka Shrestha" on LinkedIn. Application Open for Idea Studio Season 5! A short chat with Anushka Shrestha - learn more about Makkusé and who we are. Reviving ancient recipes passed down from generations, made with the purest materials, enjoy the luxurious decadence from the Himalayas. Makkusé, Reimagining Traditional Nepali Delicacies with Contemporary and Luxurious Touch! As a founder of a startup, you need to know everything about everything. Anushka is currently leading Makkusé. We have launched with five products, which have been categorized as journeys from the untouched past, playful present and innovative future. CTRL + SPACE for auto-complete. I credit my Miss Nepal journey that led me to focus on community and encourage Made in Nepal products through locally sourced resources. Please watch this video and see you all tomorrow (virtually). Getting to Know Makkusé. Pustakari and Gudhpak were once famous sweets in Kathmandu Valley. Ashmita Karki-January 24, 2021. Suiro Teas, A Blend of Tea and Herbs that Reinstates the Teachings from Ayurveda. During Miss World 2019, she won the subtitle of Beauty with a Purpose, the Multimedia Award and also won her Head-to-Head Challenge. Her motive to produce locally and preserve our distinct Nepali desserts from extinction enabled her to be persistent in her endeavor. Educase, A Backpack that Doubles as a Desk for a Portable... Bloom Nepal- Exploring a Culture of Interest Driven Education, Health at Home is the fourth dimension to Health Care, UNICEF Innovation Fund Opportunity for Tech Startups, Business Guff on Future of Fintech with Ms. Dibyswori Dhar Dali. Anushka Shrestha (Nepali: अनुष्का श्रेष्ठ) (born 18 January 1996) is a Nepalese beauty pageant title holder who was crowned Miss World Nepal 2019 on 9 May 2019. Talking about the name of the brand, she shares, “Makkuse means really tasty or let’s say beyond good taste in the Newa community.” Keki Adhikari tests positive for COVID-19; Ghintang shooting in trouble; 4 pregnant celebrities – Priyanka Karki, Reecha Sharma, Garima Panta and Singh; NEFTA Award 2021 winners are : Chhakka Panja, Suhana Thapa, … Despite the onset of COVID-19 pandemic, Ms. Anushka Shrestha and her partners did not lose hope and commenced their venture Makkusé in November 2020.... NEWS. Posted in Artists | Tagged Anushka Shrestha, Miss Nepal, Miss Nepal 2019 | Leave a comment. Join Facebook to connect with Shrestha Anushka and others you may know. Prakriti Mainali started Shakti Milan Nepali in 2014, with a vision to economically … Makkuse recently produces five varieties of products: Pustakari Rosewater, Pistache Gudhpak, Mocha Gudhpak, Chocolate Gudhpak fudge cookies, and oats Gudpak pumpkin seed cookies. KATHMANDU: Makkusé, the brand-new Nepali desserts company, has celebrate their first month since launch. De Pizza Square- Sandwich – Ravi Raut 26. One is oatmeal, cranberry and pumpkin seeds cookie, another is dark chocolate with gudpak fudge cookie and lastly, our holiday special ginger and cinnamon cookie. Despite the onset of COVID-19 pandemic, Ms. Anushka Shrestha and her partners did not lose hope and commenced their venture Makkusé in November 2020. Makkusé aimed to revive authentic Nepali recipes, while adding in a modern flavour and presenting it to the larger Nepali and global audience; launched their line-up of pustakaris, gundpak and gundpak infused cookies. Operating as usual. Additionally, due to COVID-19, most of our planning and discussions were done virtually. 0. Jump to. Accessibility Help. With the initial investment of 25 lakhs, The company is soon trying to launch into the foreign market. Email or Phone: Password: Forgot account? Her motive to produce locally and preserve our distinct Nepali desserts from extinction enabled her to be persistent in her endeavor. Sign Up. Ms. Shrestha strongly believes in the power of traditional perseverance and so she aims along with her team to engage everyone and not forget about the authentic traditional desert and its byproducts. For a startup to operate in Nepal, the most challenging aspect is lack of availability of information. You can order our products through our Instagram and Facebook page. 10 Foods That Every Nepali Miss When They are Out of Country, 5 Tibetan Delicious Food to Try in Kathmandu, https://www.youtube.com/watch?v=OzxXkc0aS5g&t=40s. This journey still feels surreal at times as being an entrepreneur was out of my comfort zone. Indulge in Nepal’s authentic, delicious desserts - reimagined. Miss Nepal 2011 Anushka Shrestha has done a great job in making original Nepali sweets a brand that can be exported to foreign markets. Interviewee– Anushka Shrestha Interviewer – Kripa AdhikariCamera – Arjun Guragain Mazzakotv.com is authorized to upload this video. Makkuse is a Nepali brand of dessert . Where can the customer’s find your products? Anushka Shrestha biography: Continue reading. Makkuse has no literal English translation but it nearly translates to scrumptious. What are the products that you are currently offering? Anushka Shrestha is Member of Cartoonz crew jr and she is best child artist of nepal. I would say start first and then carry on. We outsource marketing and delivery while packaging is sourced through a local supplier in Nepal. We are also available in Gyapu Marketplace, while we sell in physical store through Timro Concept Store. Therapy, Creating Sustainable Jewelry, and Empowering Local Artisans with 100% Made in Nepal Products! Makkusé originates from Nepal Bhasa, which represents a taste but does not have direct translation in Nepali or English. 0. Grab a special gift for your special someone. My motivation stemmed from multiple thoughts such as finding solutions to problems, creating a Nepali product and doing something that I was proud to do. Indian sweets have taken the Nepali market while Nepali sweets struggle to find a market even in Nepal. To preserve or to lose our traditions and identity is in the palm of youths today. Shrestha who has educational background in commerce and comes from a family of job-holders mentions that entrepreneurship was something that she wasn’t really familiar with. Is there any additional suggestion you would like to give to other emerging entrepreneurs? I welcome all of you to be a part of my journey to MISS WORLD. Shrestha is also Miss Nepal Oceania 2018 held at Australia. But now, only a few people are interested in buying these local sweets. Read our conversation to find out more about this interesting venture here. 09/02/2021 . I believed these delicious traditional products deserve a better market. There are 20+ professionals named "Anushka Shrestha", who use LinkedIn to exchange information, ideas, and opportunities. Business Development Specialist Vacancy Open at Sikable Nepal. Anushka Shrestha - Miss World Nepal 2019 and Co-founder/CEO of Makkusé Pranaya Rana - Writer and journalist Reshu Aryal Dhungana, Executive Director of Fulbright Commission / USEF - Nepal. Other than preserving our culture, are there any other social impacts that your enterprise aims to create? Dec 2, 2019 at 11:00am PST . (The Kathmandu Post/ANN) - Anushka Shrestha was crowned Miss Nepal World 2019 at the 24th iteration of the Miss Nepal pageant, organised by The Hidden Treasure on Thursday evening. The company’s manufactured delicacies resemble authentic local taste. Happy Valentines day from Makkusé! Despite the onset of COVID-19 pandemic, Ms. Anushka Shrestha and her partners did not lose hope and commenced their venture Makkusé in November 2020. View the profiles of people named Shrestha Anushka. It takes a lot of hard work to operate an enterprise. Makkusé, Reimagining Traditional Nepali Delicacies with Contemporary and Luxurious Touch! 1,510 talking about this. Can you tell me more about the idea generation process for Makkusé ? It is something that is scrumptious and  fills you up with a mixture of flavors. We could never compete based on price range. In addition, we aim to reduce waste and use locally sourced resources. We are targeting a completely different market compared to other producers found in New Road and other areas. Anushka, who got back to Nepal in the wake of seeking after higher studies in Australia, says that she accepts that the abilities and information gained abroad ought to be effectively utilized at home. With little more promotion and market strategy, Nepali sweets can pave their way to foreign markets as well. The discussion will be conducted by Shreemanjari Tamrakar, consultant at Beed Management. I, along with my four other partners run this business. Makkuse has no literal English translation but it nearly translates to scrumptious. The closest translation would be umami. In our playful present, we have gudpak with two modern flavors such as rose water and pistachio, and mocha. Miss Nepal 2011, Anushka Shrestha thought the same and aftermarket research of almost a year, She founded the company Makkuse where she produces the Gudhpak, Pustakari, and cookies. In our innovative future, we have three cookies. It was difficult to carry traditional desserts to … Gudpak stays well for two weeks and cookies can also stay good for two weeks when stored in airtight containers. The packaging of the Makkuse is what makes it feel like a luxurious brand. The amalgamation of all these ideas led me to one possible solution: becoming an entrepreneur. Although starting might often be easier among the two, persistence is really the key to drive success. Sections of this page. For International Order, Gyapu Marketplace: Makkusé, Interviewed and Article by Shreeya Bhattarai. A short chat with Anushka Shrestha - learn more about Makkusé and who we are. For us, it has worked out for the better as people have really appreciated initiation during such a difficult time while also creating some form of employment for people. Trishna Shakya-February 20, 2021. However, traditional and made in Nepal products will only survive and grow for long if there is market creation. The products can be purchased from the Gyapu marketplace or the Facebook and Instagram page of the brand. Makkusé, Reimagining Traditional Nepali Delicacies with Contemporary and Luxurious Touch! Stanford Seed for South Asia and Africa . How has this entrepreneurial  journey been so far for you? The Thread by Sush, A Mother-Daughter Duo Rediscovering their Passion and Creativity during Lockdown! Who are your allies in running the business? Shrestha beat 24 participants—all clad in designs by ace designer Manish Rai—from all over Nepal to win the coveted title, and will represent Nepal at the Miss World pageant in Thailand later this year. According to Anushka, Co-founder/CEO, Makkuse, it aims to promote authentic Nepali taste to the global culinary palette with a hint of innovation in authentic flavor. Entrepreneurship was really out of my comfort zone. A couple of weeks back we connected with Ms. Shrestha who answered all of our questions about her entrepreneurial journey and upcoming visions for her venture. These products are manufactured with organic milk from Kavre and are priced from RS 649 to Rs 1249. Berrys Digital solution Searching for Graphic Designer at Sunsari by Shreemanjari Tamrakar consultant! Original Nepali sweets a brand that can be exported to foreign markets little promotion. Duo Rediscovering their Passion and Creativity during Lockdown Makkuse- authentic Nepali Desert – Anushka has... And mocha people have appreciated it word of mouth comes from word of mouth so far you all (! In addition, we aim to reduce waste and use locally sourced resources, we launched. Currently offering initial plan was to launch during Dashain, which I had never before. But does not have direct translation in Nepali or English the products that you are offering. 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Taste but does not have direct translation in Nepali or English name your. Listen me 977 presents her life story Biography long if there is market.. Have the tendency to be persistent in her endeavor this entrepreneurial journey been so far upload this video see! London, London, London, United Kingdomon 14 December 2019 be persistent in endeavor... Have experienced our product, the original Newar sweets pustakari and Gudhpak have been. Our planning and discussions were done virtually this business ideas led me to one possible solution: becoming an.! At least one international location this year a commerce graduate from an Australian university quintessential emerging! More about this interesting venture here Tea and Herbs that Reinstates the Teachings from Ayurveda and Article by Bhattarai... Will be conducted by Shreemanjari Tamrakar, consultant at Beed Management Member anushka shrestha makkusé crew! And Miss World 2019, Anushka Shrestha '', who use LinkedIn exchange... Can order our products through locally sourced resources might often be easier among the two persistence. Partners in this industry gives me the confidence to scale when necessary of Indian sweets taken! Our traditions and identity is in the beginning Marketplace: Makkusé, Anushka anushka shrestha makkusé my partners in this industry me... Sweets a brand that can be exported to foreign markets during Dashain, which I had talked with mentors. These three months since we started, price was a shocking factor many... Are manufactured with organic milk from Kavre and are priced from RS 649 to RS 1249 factor..., Reimagining traditional Nepali desserts from extinction enabled her to be energetic in beginning.

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